It’s only that the drink in issue was mezcal, which is tequila’s smokier cousin with a more complex flavor. It’s worth mentioning, though, that only a small number of mezcal makers used to add a worm in their bottles. Some believe that the worm in the bottle was first used as a marketing technique in the 1940s and 1950s to encourage consumers to drink more mezcal.
So, what is the significance of the worm in mezcal? It wasn’t until the 1950s that larvae began appearing in mezcal bottles, when a mezcal manufacturer discovered a moth larva in a batch of his whiskey and decided that having the stowaway in his bottle increased the flavor of the booze. As part of his marketing approach, he began including ″worms″ in all of his bottles.
Does tequila have a worm in the bottle?
- Mezcal is the name given to the Mexican alcohol that does contain a worm in the bottle.
- The flavors of both tequila and mezcal are quite close to one another, so it’s easy to understand how the mistake may be made—but tequila does not contain any worms.
- Tequila and mezcal are both produced in Mexico and are created from agave, a type of plant that grows in the Mexican desert and is used to make both drinks.
What is the Mexican spirit that has a worm in it?
- Mezcal, the Mexican alcohol with a worm at the bottom, is really, as you’ve undoubtedly figured by now, a type of liquor from Mexico.
- Because tequila and mezcal are quite similar in flavor, it is understandable if they are confused.
- Despite the fact that both tequila and mezcal are manufactured by distilling the agave plant, mezcal can be prepared from a mix of any one of more than 250 different species of the cactus-like succulents.